Saigon and More... (Closed Permanently)

 
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Very, very good Vietnamese dining
Ever so conveniently located for Schöneberg devotees, this Vietnamese hotspot was opened in 2002 by genuine Vietnamese people, who then just a year later sold it to one of their customers, Erturul – an ebullient and über-freundlich Turkish Berliner who expanded the business and made it into the great thing that it is today. The signature pho noodle soup is yummy and generous — ask for red beef slices separate on a plate — while other recommended dishes include bun bo xao xa (tasty beef and rice noodles). There's an outdoor eating area, plus a green room and a red room inside. In the summer of 2016, the outdoor seating expanded, as did the prices (but not prohibitively). Located just south of and parallel to the Fuggerstraße.

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